Grilled T-Bone Steak Salad w/Feta Cheese

1 head of Romaine Lettuce cut into bite sized pieces
2 cups packed Spinach leaves
1/4 Red onion julienned length wise
4 slices bacon, cooked crumbled
4 radishes sliced
1 cucumber peeled and sliced
2/3 cup cherry tomatoes halved
2/3 cup shredded cheddar-jack cheese
2/3 cup Feta cheese
1 1/2 cups baby carrots chopped
1/3 cup Red Wine vinegar
1 grilled T-Bone sliced against the grain

Optional Toppings: Texas Toast Crutons Garlic and Butter Flavored
Club Crackers
Walnuts
Dressing of your choice(I tested with both Hidden Valley
Ranch, and Krafts' Tangy Tomato Bacon)